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It takes us 3 days to make our dough! No "throw it together and serve it now" from us. By waiting it gives the yeast, sugar, and herbs a chance to meld and develop our unique flavor. The dough rises twice to ensure a crisp crust. We add our pizza sauce made with vine ripened San Joaquin Roma tomatoes, herbs and spices that are simmered to perfection. The pizza is cooked in brick ovens "the old world way" to give you the crunch from the first bite to the last morsel. You’ll love our pizza... GUARANTEED!
CHOOSE FROM ONE OF OUR FAMOUS CRUSTS:
* Standard Crust * New York (Thin) * Sicilian (Thick) * 100% Whole Wheat |
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| Create Your Own Pizza_________________________ |
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| SIZE: |
8" |
12" |
14" |
16" |
18" |
| FEEDS: |
2 |
3 |
4 |
5 |
6 |
| CHEESE ONLY: |
$10.50 |
$15.75 |
$18.50 |
$21.00 |
$23.50 |
| ADD ITEM: |
$1.00 |
$1.75 |
$2.00 |
$2.50 |
$2.75 |
| * Pepperoni |
* Beef |
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* Tomato |
* Bell Peppers |
| * Sausage |
* Salami |
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* Sicilian Olive |
* Jalapenos |
| * Meatball |
* Pancetta |
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* Black Olives |
* Zucchini |
| * Prosciutto |
* Chicken |
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* Kalamata Olives |
* Onions |
| * Linguica |
* Ham |
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* Eggplant |
* Mushrooms |
| * Turkey |
* Anchovy |
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* Spinach |
* Artichoke |
| * Clams |
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| * Traditional Tomato Pizza Sauce |
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* Low-Fat Mozzarella |
| * Garlic & Olive Oil |
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* Ricotta |
| * Alfredo |
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* Provolone |
| * San Marzano Tomatoes & Dried Herbs |
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* Feta |
| * No Sauce |
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* Mozzarella |
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| SIZE: |
Small |
Medium |
Large |
X-Large |
Family |
| FEEDS: |
2 |
3 |
4 |
5 |
6 |
| PRICE: |
$13.50 |
$20.50 |
$24.50 |
$27.50 |
$31.00 |
| Tony Special |
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Tony Gourmet |
| Tony is so proud of this pizza - he put his name on it! Generous amounts of Pepperoni, Salami, Beef, Sausage, Linguica, Onions, Bell Peppers & Mushrooms. |
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Procsiutto, Pancetta, Pepperoni, Olives, Mushrooms, Tomato & Provolone. |
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| Margherita |
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Alba's Spinach |
| San Marzano Tomatoes, Mozzarella & Fresh Basil. |
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Sautéed Spinach, Oil & Garlic, Herbs, Riccotta & Tomato. |
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| Alba's Clam |
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Anthony's Meatball |
| Clams, Gilroy Garlic & Fresh Herbs. |
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Meatballs, Caramelized Onions & Provolone. |
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| Diana's Chicken |
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Bianca |
| Marinated Chicken Breast, Red Onions & Capers. |
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No Sauce, Mozzarella, Ricotta, Provolone, Feta, Sun-dried Tomato & Garlic. |
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| Vegetarian |
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A la Gilroy |
| Mushroom, Zucchini, Tomato, Black Olive, Artichoke, Garlic, Bell Pepper & Onion. |
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Garlic, Jalapeño and your choice of 1 topping. |
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| All Meat |
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Pesto |
| Sausage, Pepperoni, Salami, Beef, Linguica & Ham. |
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Pesto, Ricotta & Tomato and pine nuts. |
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| Keep Fit |
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Western |
| Low Fat Cheese, Bell Peppers, Mushroom, Tomato, Zucchini, Garlic, Artichoke & Onions. |
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BBQ Sauce, Marinated Chicken Breast, Provolone & Red Onions. |
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| Nicolette |
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Sausage & Fresh Spinach |
| Jalapeno, Pineapple, Pancetta |
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No Sauce, ricotta, sausage, herbs, fresh spinach |
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| Calzones & Stromboli__________________________ |
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Mon thru Thurs:
Fri thru Sat:
Sunday: |
11:00AM - 9:00PM
11:00AM - 10:00PM
11:00AM - 9:00PM |
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3137 Stevens Creek Blvd San Jose 95117
We are on the corner of Winchester Blvd & Stevens Creek. We are the only authentic pizza & pasta restaurant near Santana Row. |
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